FAQ
Fast delivery
From Iceland to your plates!
The fish is caught in Iceland
In search of quality
Our Icelandic fish are line-caught, thus ensuring the conservation of the highest quality until their return to port.
Threading and packaging
Icelandic expertise
Our fish is quickly hand-filleted on site before being packed into 2 kg polystyrene boxes.
Iceland -> Boulogne-sur-Mer
Operated by Icelandair
Our products transported by air contain a gel pack and a small amount of nitrogen to maintain the temperature between 0 and 2°C.
Send in a refrigerated vehicle
Delivered to your door in 24 hours
Once they arrive in Boulogne-sur-Mer, our products are inspected before order preparation and sent via refrigerated transport (between 0 and 2°C).
Enjoy
From sea to plate
Individuals, restaurateurs or fishmongers, taste and savor the quality and freshness of our products on your plates!
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