Haddock (Melanogrammus aeglefinus) Boneless Skinless Loin
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Description
Description
Fresh Icelandic haddock loin, available in 200g+ or 400g+, skinless, with fine, delicately pearly white flesh.
Appreciated for its tender and light texture, it is suitable for both oven baking and pan-frying, while maintaining a good consistency.
Caught in cold Nordic waters, it reveals a natural freshness and great delicacy on the palate.
Appreciated for its tender and light texture, it is suitable for both oven baking and pan-frying, while maintaining a good consistency.
Caught in cold Nordic waters, it reveals a natural freshness and great delicacy on the palate.
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Haddock (Melanogrammus aeglefinus) Boneless Skinless Loin